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The CavChron

Home
Staff
About

More

The student news site of Hollis Brookline High School

The CavChron

Search this site

The CavChron

Home
Staff
About
Categories
- News
- Sports
- Features
- Opinion
- A & E
- HBHS Happiness Journal

More

The student news site of Hollis Brookline High School

The CavChron

Search this site

HB At a Glance

Seniors with options period 4

Announcements, Writer
February 22, 2017

All seniors who have options period 4 please report to the cafeteria today at the start of the period.

Trending Stories

1

Monster Energy Ultra Vice Guava is displayed in front of a colorful scene to match its colorful and tropical-themed can. (Image courtesy of Monster Energy)

Review: Ultra Vice Guava Monster Energy Flavor

2

Orde Farm owner Alexander Gaudette and the Orde Farm family at the 2024 Fall Festival!

Bringing Community Back To Orde Farm

3

SZA on the cover of 'SOS,' her second album. (Image courtesy of RCA Records & Top Dawg Entertainment)

Review: 'SOS' by SZA

4

Lolly Adair '25 and Hannah Welts ready to take on the first day of senior year.

TikTok Star in the Making: Lolly Adair!

5

This is a photo of the school desks Hollis-Brookline High School students use. The desk is the same as the average American school desk that has the table connected to the seat.

School Desks: Good or Bad?

6

Kate Berrigan smiles while wearing a United States Naval Academy (USNA) sweatshirt. (Image courtesy of Berrigan)

Kate Berrigan Sets Sail Towards the United States Naval Academy

7

The Lost Fire Bar & Grill Bar is pictured. From the interior of the restaurant, you can tell that it is very well taken care of, and has a style that is very Patagonian. It provides the diners with an immersive Patagonian experience. (Image courtesy of The Lost Fire Bar & Grill Bar)

The Lost Fire Bar & Grill: Steak for Days!

8

First-year Hollis Brookline High School physics teacher Robyn Greene poses for a selfie. (Courtesy Greene)

Ms. Greene Joins the HBHS Science Department

9

Scott McCallum prepares to lead the team of Tavern in the Square (TSQ) through 2025. Despite managing the restaurant for less than a year, he is confident for the future. “Hospitality and detail create a lasting impression," said McCallum. (Image courtesy of McCallum)

Behind the Scenes with Scott McCallum: The Heart of Tavern in the Square

10

Addison Marchant ‘25 fills out a hall pass right before going to the bathroom during AP Statistics class.

Hall Passes: Necessary Regulation or Unnecessary Restriction?

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